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Automatic Refractometer SMART-1

Automatic Refractometer SMART-1

Automatic Refractometer SMART-1

Product catalog summary
Overview: The document provides detailed specifications and applications for an automatic refractometer designed for measuring sugar concentrations in various solutions. It highlights the device's features, measurement capabilities, and operational procedures.
Specifications: The refractometer offers a wide measurement range from 0.00 to 95.00% with high accuracy of ±0.05%. It includes automatic temperature compensation (ATC) from 5 to 40°C and supports four sugar concentration scales: Brix, inverted sugar, HFCS-55, and HFCS-42. The device is equipped with a three-button design for simple operation and features a second measurement mode for stabilized readings.
Applications: The refractometer is suitable for use in beverage, food, and sugar factories, as well as pharmaceutical and medical industries. It can measure a variety of liquids, including fruit juices, tea drinks, coffee drinks, lactic drinks, concentrated fruit juice, puree, liquid sugar, glucose, honey, marmalade, and more. It is also applicable for industrial solutions like water-soluble cutting oil, quenching oil, detergents, coolants, and various chemical solutions.
Operational Procedure: To use the refractometer, place the sample on the prism surface, press the START key, and the measured value will be displayed. The device supports zero setting with distilled water and can be connected to a printer for output.
Technical Details: The refractometer uses an optical refraction critical angle detection system and features a digital display. It supports RS-232C communication for computer connectivity and optional printer output. The device is powered by an AC adapter and complies with international protection class IP64, ensuring it is dust-tight and protected against splashing water.
Compliance and Manufacturing: All ATAGO refractometers are designed and manufactured in Japan, complying with HACCP, GMP, and GLP system standards. The company is ISO9001 registered.
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Catalog excerpts

Automatic Refractometer SMART-1-1

Automatic Refractometer Inverted sugar concentration (High Fructose Corn Syrup) (High Fructose Corn Syrup) Fruit juice Coffee drinks Lactic drinks Concentrated fruit juice Liquid suger Condensed milk Waste liquid of suger Water-soluble detergent Coolant and brine solutions Ethylene glycol Propylene glycol Rust Preventive Alkaline solution Sodium carbonate Acetic acid Amino acid Salt water Coating solution Waste liquid of alcohol Sodium hydroxide Sodium glutamate Citric acid Cesium chloride Calcium chloride Fire extinguishing solution Coating liquid IWide measurement range of 0.00 to 95.00% lAutomatic Temperature Compensation (ATC) from 5 to 40°C IFour sugar concentration scales : Brix, inverted sugar, HFCS-55 (High Fructose Corn Syrup) and HFCS-42 (High Fructose Corn Syrup) IFeaturing a second measurement mode designed to continuously take measurements and display an accurate value once readings are stabilized, thus allowing for solutions above or below room temperature to be measured with confidence I Printer and computer outputs through RS-232C communication iThree-button design (ZERO, START, and SCALE) for simple, efficient IBeverage factories ISugar factories IPharmaceutical, medical,

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Automatic Refractometer SMART-1-2

Optical refraction critical angle detection system (D Brix (Automatic Temperature Compensation) © Inverted sugar concentration (Automatic Temperature Compensation) (D HFCS-55 (High Fructose Corn Syrup) (Automatic Temperature Compensation) © HFCS-42 (High Fructose Corn Syrup) (Automatic Temperature Compensation) © Inverted sugar concentration © HFCS-55 (High Fructose Corn Syrup) © HFCS-42 (High Fructose Corn Syrup) © Inverted sugar concentration © HFCS-55 (High Fructose Corn Syrup) © HFCS-42 (High Fructose Corn Syrup) © Brix (on measurement of sucrose) © Inverted sugar concentration © HFCS-55...

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