I Application The blenders are used to mix solids in liquids. In the food-processing industry, they provide a perfect solution for reconstituting powdered milk, making syrups, preparing brines, etc. They can also be used for preparing solid-liquid mixtures in the pharmaceutical, cosmetics and chemical industries. I Operating principle The blender basically consists of a casing and a centrifugal pump impeller which are mounted vertically. The suction side has a double-wall pipe that keeps the inlet of solids separate from that of liquids, thus avoiding the formation of lumps before the material enters the casing. The liquid enters the mixing chamber at a high speed, thereby creating a vacuum at the center of the impeller, which causes the suction of the solids. The introduction of solids can be regulated by means of a valve situated at the bottom of the hopper. I Design and features Simple and versatile assembly for quick and homogeneous mixing of a great variety of solids without contact with the air. Complete mixing with recirculation of the product In some applications, it can be used in line, without recirculation. Sanitary design. Easy assembly and disassembly by Clamp connections. Cleaning can be carried out without disassembling the unit. Sanitary internal single mechanical seal. Standard hopper of 40º for M-226 and 50º for M-440. I Applications Preparation of sugar syrup, sorbitol, glucose, lactose and derivatives. Reconstitution of powdered milk. Dissolution of cocoa and/or sugar in milk. Reconstitution of powdered whey. Preparation of flour and starch slurries. Preparation of brines. Pre-mixtures of yogurt and other milk-based desserts. Dissolution of bentonites for wine filtering. Dissolution of casein and caseinates in the cheese-making industry. Preparation of pesticides and fertilizers.

I Technical specifications Materials: Parts in contact with the product Gaskets Mechanical seal: Rotary part Stationary part Gaskets Carbon (C) Stainless steel (St.St.) EPDM Surface finish: Internal External Bright polish Ra ≤ 0,8 μm Matt Blender Maximum liquid flow Maximum solids suction* Motor Suction connections Discharge connections Hopper Weight * The quantity of the suctioned product depends on its properties and the features of the installation. Please, contact INOXPA technical department to select auxiliary pumps. It is important to keep low pressure at the suction and at the dishcrage...

I Hopper vibrator Considering the problems with the complete discharge of solids such as very fine powders, we offer the option of installing a vibrator in the hopper. Pneumatic vibrator: The vibration is produced by means of a roller rolling on steel grooves. The frequency of vibration is changed by regulating the entry of air into the vibrator. The vibration keeps the flow of solids until the hopper is completely empty, thus no solids are left on the walls of the hopper. If strong vibration is required, the mixer will be adapted to operate under the relevant conditions. This adaptation is made...

The information is for guidance only. We reserve the right to modify any material or feature without notice in advance. Photos are not binding. For further information, please, consult our web site. www.inoxpa.com