Professional hygiene technology and food waste management Warewashing for a culture of cleanliness Professional warewashing technology for hotels, restaurants and food service

Your guests depend on you for hygiene. You should depend on MEIKO. Our job is to make the world a cleaner place using innovative warewashing technology. We started out 95 years ago in a garage in the Black Forest – now we operate all over the world. Wherever we go, the ‘Made by MEIKO’ spirit is the same, guaranteeing our customers a clean solution every time. Hospitality is a diverse industry but there are commonalities: 1.) It’s all go; 2.) Cleanliness and hygiene levels are a calling card. That is why something as seemingly insignificant as the washing up will always present a whole host of...

MEIKO ACTIVE Robust and durable. You can have confidence with a MEIKO dishwashing machine. MEIKO dishwashing machines combine user-friendliness and durability with outstanding cleanliness and economy, making your MEIKO incredibly reliable in everyday use. Cut down on resource use, cut costs. Washing with MEIKO is fast, efficient and cost-effective. This is made possible by short wash cycles, low consumption of water, chemicals and energy, as well as efficient heat recovery technology in MEIKO dishwashing machines. always find a clean solution to fit your space and your needs at MEIKO. And, if...

Boris Göner, owner of ‘One Trick Pony’, Freiburg, Germany ‘Polishing glasses to a shine is an art form and I would rather be practising the art of mixing great cocktails!’ MEIKO dishwashing machines for cafés, ice-cream parlours, bistros and bars

The ‘One Trick Pony’ in Freiburg serves award-winning cocktails in glasses of every style and colour. The range of shapes and variety of cocktail ingredients means getting these glasses clean is a tricky task. MEIKO is there to handle anything you might find in a used glass: syrup, herbs, fruit pulp and even lipstick. With space-saving machines -even slotting in under the counter so even kitchens can have the full service, too. It only takes a moment to get everything sparkling clean and dry, with no need to polish or dry by hand. That goes for cups, plates and cutlery, too: getting everything...

M-iClean H hood type dishwashing machine Easier on your staff, excellent for your work environment. Employees at ‘Liebesbier’ restaurant in Bayreuth, Germany, work hard and sweat hard at peak times even without hot steam from the dishwashing machine or awkward movements needed to operate it. Nobody needs that. MEIKO’s intuitive operating concept and ergonomic comfort features like the automatic hood system on the M-iClean H series make it child’s play for any employee to work the dishwashing machine. Just gently touch the hood and it will open or close. This system safeguards employees’ health...

MEIKO dishwashing machines for restaurants

Quick Service Restaurants UPster ® H hood type dishwashing machine A reliable clean and spotless hygiene. Don’t go looking for menu cards at Burgerlich. Place your order using a tablet and you’ll have your personalised burger with homemade chips and sides before you know it. You can see just how well oiled this machine is at lunchtimes when an average of 200 meals are served in 150 min. That kind of feat can only be achieved when the warewashing technology can keep up. The crockery needs to be hygienically clean and it needs to get there fast! MEIKO has not only particularly fast but also particularly...

Sven Freystatzky, CEO of Quick Service Restaurant Burgerlich, Gänsemarkt, Hamburg, Germany ‘I think MEIKO offers the cleverest solutions for assuring hygiene.’ MEIKO dishwashing machines for Quick Service Restaurants

Kapil Dubey, Head Chef at ‘The Den’ hotel, Bangalore, India ‘Our MEIKO machine is one of our prize appliances. I am impressed by its performance and it also saves time and a great deal of energy.’ Find out more about ‘The Den’ hotel’s dishwashing machines at: www.meiko.com/en-gb/case-studies/hotels/den-hotel-bangalore Hotels, banquets Rack type dishwashing machine UPster ® K At the Bürgenstock Resort on Lake Lucerne in Switzerland they really know how big a dishwashing operation can be. With 383 rooms and 68 suites, buffets, à la carte restaurants, room service, pastry shops and patisserie, every...

• Easy to operate thanks to fully electronic controls • Digital temperature display ensures hygiene without any guess work • Brilliantly clean results guaranteed by superb wash water filtering and optimum tank water regeneration • Exterior remains cool thanks to double-walled design • Robust and hygienic thanks to deep-drawn wash chamber with integrated rack guides • Simple ordering, rapid delivery • Protects glasses and crockery thanks to wash pump with soft start • Stainless steel wash and rinse systems at top and bottom • Available with integrated water softener or reverse osmosis module (GiO...

Consistently excellent washing results: Economical 11 litre capacity of wash tank. Just the right amount, which is rapidly and with noticeable effect regenerated by the continuous fresh water final rinse. The AktivPlus wash water filter system: This means multiple filtered tank water and backup coarse screening for the pump - with easy handling of the system designed in. And that pays real dividends, producing sparkling cleanliness with minimal water consumption (just 2.6 litres of fresh water per wash cycle). A clean piece of work: The deep-drawn, generously dimensioned dishwashing area is easy...

• The heat recovery system ComfortAir means: - No visible steam emissions - Excellent drying results - Time saving of 30 seconds* compared to previous model • The integrated GiO MODULE means: - Small footprint - Lower costs for installation and maintenance - No need to polish washware ever again • Choose the optional ‘Private Label’ package to have your logo featured on your M-iClean U display • Our blue operating concept ensures optimum user friendliness • Sustainably constructed thanks to our use of durable materials - more stainless steel and less plastic, even for the dosing pipes